Khoom npe |
Chili crushed 30,000-40,000SHU |
Specification |
Cov khoom xyaw: 100% qhuav chili Pungency: 30,000-40,000 SHU Particle loj: 0.5-2MM, 1-3MM, 2-4MM, 3-5MM thiab lwm yam Cov ntsiab lus pom cov noob: 50%, 30-40%, noob thiab lwm yam Cov dej noo: 11% Max Aflatoxin: <5ug/kg Ochratoxin A: 20 ug / kg Tag nrho cov hmoov tshauv: ± 10% Qib: Europe qib Sterilization: Micro yoj cua sov & chav sterilization Sudan liab: Tsis yog Cia: Qhuav qhov chaw txias Daim ntawv pov thawj: ISO9001, ISO22000, BRC, FDA, HALAL Keeb kwm: Suav teb |
MOQ |
1000 kg |
Lub sijhawm them nyiaj |
T / T, LC, DP, alibaba daim ntawv xaj |
Muaj peev xwm muab khoom |
500mt ib hlis |
Bulk Packing txoj kev |
Kraft hnab lined nrog yas zaj duab xis, 25kg / hnab |
Chaw thau khoom kom muaj nuj nqis |
15MT / 20'GP, 25MT / 40'FCL |
Yam ntxwv |
Cov chili crushed, cov ntsiab lus ntawm cov noob tuaj yeem hloov kho raws li OEM yuav tsum tau, dav siv rau cov tais diav, pizza sprinkle, pickling spices, sausages thiab lwm yam nyob rau hauv ob qho tib si hauv tsev chav ua noj thiab zaub mov kev lag luam. |
Qhia peb kos npe crushed kua txob liab, meticulously crafted los ntawm peb lub Hoobkas Tuam Tshoj, renowned rau xa zoo nyob rau hauv txhua txhua fiery tom. Peb cov khoom sawv tawm nrog rau qhov tseem ceeb ntawm kev ua tau zoo, ua rau nws yog ib qho tseem ceeb hauv chav ua noj thoob ntiaj teb. Tau los ntawm cov kua txob zoo tshaj plaws, peb txoj kev cog lus rau cov khoom xyaw saum toj kawg nkaus kom ntseeg tau cov khoom lag luam tshwj xeeb uas ua tau raws li cov qauv thoob ntiaj teb.
Dab tsi ua rau peb cov kua txob liab sib cais tsis yog nws qhov zoo xwb tab sis nws qhov kev thov rov hais dua thoob ntiaj teb. Peb txaus siab rau peb cov khoom xa tawm mus rau cov lag luam tseem ceeb, suav nrog Tebchaws Meskas thiab European Union. Qhov kev muaj nyob thoob ntiaj teb no yog ib qho pov thawj rau kev ntseeg siab rau peb cov neeg siv khoom hauv peb lub hom phiaj, lees paub qhov tseeb thiab hwm qhov xwm txheej ntawm peb cov kua txob liab.
Tshaj nws cov hauv paus chiv keeb thiab kev xa tawm ua tiav, peb cov kua txob liab crushed muaj ib lub suab paj nruag ntawm flavors, tus cwj pwm los ntawm qhov sib npaug zoo ntawm cov cua sov thiab qhov sib txawv aromatic profile. Lub versatility ntawm peb cov khoom ci nyob rau hauv ntau yam kev ua noj ua haus daim ntaub ntawv, pab txhawb ib tug plethora ntawm cov tais diav los ntawm pizzas rau kua zaub thiab tshaj. Txawm hais tias koj yog tus kws ua zaub mov lossis tus kws ua zaub mov hauv tsev, peb cov kua txob liab kua txob tso cai rau koj los tsim cov txuj ci ua noj tau yooj yim.
Customization yog qhov tseem ceeb, thiab peb nkag siab txog ntau hom kev nyiam ntawm peb cov neeg siv khoom. Tias yog vim li cas peb muab cov kev xaiv los txiav cov particle loj thiab qib spiciness, kom ntseeg tau tus kheej kev ua noj ua haus. Peb txoj kev cog lus kom ua tau raws li tus neeg xav tau kev pab txuas ntxiv mus rau peb lub ntim, nrog rau kev xaiv yooj yim uas haum rau ob qho tib si tsev neeg thiab chav ua noj ua lag luam.