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Discover the Spicy World of Chinese Chilli Powder
Unlock a new level of flavor with our exceptional range of Chinese chilli powder.Read more -
Judgment of pepper quality: spiciness, color, oiliness, nutrition, yield
Spiciness level indicates the intensity of spiciness in ingredients such as chili, onion, garlic, ginger, etc. The unit used to measure spiciness is the Scoville Unit.Read more -
The most authoritative method for testing the spiciness of chili peppers
In 1912, the Scoville Heat Units (SHU) index was introduced to quantify the spiciness of chili peppers. For details on the specific measurement method, please refer to the preceding tweet.Read more -
The origin of chili peppers
The origin of pepper can be traced back to the tropical regions of Central and Latin America, with its primary countries of origin being Mexico, Peru, and various other locales.Read more