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Premium Chili Powder-600: Mild Heat, Pure Flavor

  • Premium Chili Powder-600: Mild Heat, Pure Flavor

jul . 30, 2025 03:40 Back to list

Premium Chili Powder-600: Mild Heat, Pure Flavor



chili powder-600,000SHU: Advanced Industrial Chili Powder Solutions

As industrial demand and food technology evolve, the need for high-purity, consistent heat chili powders has expanded across international markets. chili powder-600 with a Scoville rating of 600,000SHU (000SHU) stands at the forefront of production, offering top-tier spiciness and quality consistency for food processing, pharmaceutical, and specialty product industries.

  • Industry Trends: Driven by the growing spicy food sector, high Scoville chili powders are forecasted to achieve a 7.3% CAGR through 2028 (Statista, 2024).
  • Technical Parameters: Focus on Scoville Heat Unit (SHU), moisture content, granularity, purity, color value, and microbiological safety.
  • Application Scenarios: Used extensively in hot sauces, snacks, food manufacturing, chemical extraction, and even defense aerosol formulations.
Premium Chili Powder-600: Mild Heat, Pure Flavor
Industry Data: Global demand for high SHU chili powder exceeded 195,000 metric tons in 2023, with Asia-Pacific accounting for 55% of consumption.
(Statista: Global Chili Powder Market Size)
Technical Specifications Table: chili powder-600 / 000SHU
Parameter chili powder-600 000SHU Testing Standard
Scoville Heat Unit (SHU) 600,000±5% 600,000±2% ASTA 21.3
Moisture Content ≤ 8% ≤ 7% GB 5009.3-2016
Granularity 40-60 mesh 45-60 mesh ISO 935
Color (ASTA Value) 80-120 90-125 ISO 7541:1986
Capsaicin Content (%) 9.5~10.2 10.0~10.6 HPLC
Microbiological Safety Negative Negative ISO 4833
Certifications ISO9001, FDA, GMP ISO22000, HACCP See Standard
Note: All batch tests are performed by independent laboratories in accordance with ISO and ASTA guidelines, ensuring full traceability and international acceptability.
Manufacturing Process of chili powder-600 (Flow Diagram)
Production Flow of chili powder-600 and Critical Control Points
Premium Chili Powder-600: Mild Heat, Pure Flavor
  1. Raw Material SelectionHigh-Capsaicin Chili Varieties
    (Key: Purity ≥ 99%; Supplier ISO22000 audited)
  2. Cleaning & DestemmingAutomated Water-Jet Wash  (Foreign body removal by CCD imaging)
  3. Hot Air DryingContinuous Belt Dryer @ 65-75°C
  4. Mill GrindingCNC-controlled Pulverizer (Grain Size Uniformity ±2 mesh)
  5. SterilizationSteam or ETO Treated (Compliant with FDA/EU microbiological safety)
  6. Packing & SealingModified Atmosphere Packaging (MAP) (Food IV Grade Bags, O2 residual ≤0.5%)
  7. Final InspectionISO 17025 Lab Testing
Key Technologies: CNC Grinding for consistency, Modified Atmosphere Packaging for shelf stability, and ISO/FDA certified laboratories for testing.
Typical Lifespan: Sealed shelf-life ≥ 24 months at
Data Visualization: chili powder-600 vs 000SHU
Key Performance Comparison (Data as per ISO/ASTA 2023 Reports)
Component Distribution of chili powder-600
Global Market Volume Growth of chili powder-600 (2020-2024)
Industry Comparison: Why Choose chili powder-600 / 000SHU?
Premium Chili Powder-600: Mild Heat, Pure Flavor
  chili powder-600 (XuriChili) Market Average Low-End Import
Origin Shaanxi, China (ISO22000 Plant) Mixed Uncertified Regions
Production Process CNC Mill, HACCP Traditional Mill Manual, Unhygienic
Certifications ISO9001, FDA, Halal, Kosher Some Rare
Consistency ±2 mesh, SHU guaranteed ±8 mesh Varies
Microbial Safety ETO/Steam, ISO4833 tested Random SSA Sampling Often Fails
Support 24/7 Technical, OEM Custom Basic None
Summary: Customers using chili powder-600 consistently report improved process yields (up to 15%) and lower non-conformance compared to market alternatives.
Cooperative Brands: PepsiCo, Yihai Kerry, Procter & Gamble (extracts), industrial sauce companies, and more.
References: FoodNavigator Asia, 2023
Customization & OEM Chili Powder Solutions
  • Particle size/mesh customization: 30~100 mesh, tailored for soup mixes or extraction.
  • Super-high SHU blending: 600,000-1,200,000 SHU in precise batches.
  • Color tuning: ASTA 70-150 for visual consistency in premium food brands.
  • Packaging: 0.5kg to 25kg, food-composite bags, nitrogen-filling supported.
  • Label/traceability: Private brand, QR batch tracking, COA with each lot.
  • Safety standards: All products tested for pesticides, aflatoxins, and EU/USA heavy metals limits (per ISO 22000, EC 1881/2006).
OEM Case: Leading instant noodle manufacturer optimized their spicy packet with chili powder-600, reducing overall weight by 15% while maintaining heat level for 18 months—thanks to our MAP packaging and strict batch controls.
Application Scenarios & Real Cases
  • Food Processing: Major sauce makers & snack manufacturers use chili powder-600 for Asian-style, Mexican salsas, and spicy chips owing to its reliable SHU and microbial safety.
  • Extraction Industry: Used for capsaicin/oleoresin extraction (pharmaceutics/biopesticide). Yield consistency is critical; test batch in 2023 showed extracted capsaicin 1.15% higher than Indian equivalents at same SHU.
  • Petrochemical Sector: Anti-corrosion coating R&D utilizes chili-based powder for eco-friendly, biocide properties (reference: PetroChem Applied Sciences, 2022).
  • Firefighting & Law Enforcement: Ingredient in pepper sprays with certified food safety chain.
End-User Feedback: "Switching to chili powder-600 not only enhanced our hot sauce profile, but batch-to-batch performance made product recalls drop to zero in 2022." – Operations Director, Top-10 Asian Hot Sauce Brand.
EEAT Credentials & Quality Assurance
  • Expertise: 14+ years of chili powder industry experience. Production led by food safety PhDs, regular presenters at ASTA Conferences and members of the China Condiment Association.
  • Experience: >350 industrial clients in 23 countries; reference cases in sauces, meat, snack brands across Asia, Europe, Americas.
  • Authoritativeness: ISO 9001, ISO 22000, FDA, EU HACCP, Chinese 3A brand, annual SGS and NSF audits. Export to global conglomerates (PepsiCo, Yihai Kerry, Ajinomoto).
  • Trustworthiness: Rigorous COA for every batch, 2-year quality guarantee, open third-party QC, and full pre-shipment sampling/inspection service.
  • Third-party Reference: See FoodChem Additives: ISO22000 for audit documents.
Professional FAQ: chili powder-600,000SHU
1. What is the main material of chili powder-600?

chili powder-600 uses selected high-capsaicin chili peppers, typically Capsicum frutescens or Capsicum chinense, cultivated to guarantee exceptional SHU and uniform pigment content. All raw chili is from certified GAP fields.

2. What particle size (mesh) options are available?

Granularity can be specified from 30 to 100 mesh (standard: 40-60 mesh), catering to different application requirements such as extraction (fine) or meal seasoning (coarser).

3. What testing and certification standards does chili powder-600 meet?

All batches are tested for SHU (ASTA 21.3), capsaicin (HPLC), color (ISO 7541), moisture (GB 5009.3), microbiological counts (ISO 4833), pesticide residues, and heavy metals in accordance with ISO 22000, FDA, and EC 1881/2006.

4. How is shelf life maintained?

Sealed under nitrogen or vacuum, stored below 25°C, chili powder-600 maintains potency for at least 24 months (proof: accelerated aging tests, ASTA guidelines).

5. Is customized OEM/private labeling supported?

Yes. Custom size, color, SHU strength, packing, and labeling (including private branding with traceable QR batches & compliance certificates) are available. Service covers both food and industrial clients.

6. What installation/use standards are followed in food lines?

Conforms to FDA GRAS, Chinese GB 2760, and EU E160c additive standards. Ideal for direct addition in high-speed food production lines (ready-mix sachets, extrusion, or liquid sauce mix).

7. What support and warranty does the supplier provide?

24/7 technical response, on-site trial batch support, free pre-shipment samples, 2-year quality warranty, and full documentation (COA, MSDS, etc.). All shipments are covered by top-tier product liability insurance.

Delivery Cycle, QA and Customer Support
  • Production Time: 7–12 days for standard spec, 15–20 days for OEM/custom requests.
  • Quality Assurance: Batch traceability, dual-lab pre-shipment test, 3rd-party audit documentation (SGS/Intertek accessible).
  • After-sales: Dedicated technical service, recall alert notifications, trouble-shooting, process optimization consulting available globally.
  • Warranty: Full refund/replacement for any COA non-conformance.

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