Gochugaru

2000-6000SHU

Gochugaru iyi ndi 100% yachilengedwe popanda zowonjezera, malonda athu ndi abwino ku pickling, makamaka maphikidwe otchuka a kimchi aku Korea. Podaliridwa ndi mitundu ingapo ya kimchi yaku Korea, gochugaru yathu imatsimikizira kuti ndi yowona komanso imawonjezera kukoma kwachikhalidwe. Kwezani luso lanu lakutola ndi Gochugaru yathu yoyamba - kusankha koyera kwa iwo omwe akufunafuna kusasunthika pakupanga mbale zoziziritsa kukhosi komanso zenizeni zaku Korea. Yang'anani zoyambira zakuphika zaku Korea ndi gochugaru yathu yapadera, komwe kuyera kumakumana ndi cholowa chambiri cha pickling bwino kwambiri.

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Tsatanetsatane

Tags

Fomu yamalonda

Dzina la malonda	Gochugaru
Kufotokozera	Zosakaniza: 100% chili SHU: 2000-6000 Kukula kwa tinthu: 10-40mesh kapena 2-3mm coarse flakes, mwambo Chinyezi: 12% Max Sudan red: Ayi Posungira: Malo ozizira ozizira Chitsimikizo: ISO9001, ISO22000, FDA, BRC, HALAL Chiyambi: China
Kuthekera kopereka	100mt pamwezi
Kupakira njira	1. Kulongedza katundu: Kraft bag, 20kg / thumba 2. 10kg1/katoni 3. 1kg10/katoni 4. Ena OEM atanyamula njira
Kutsegula kuchuluka	14MT/20’GP, 22-25MT/40’FCL
Makhalidwe	This kind of gochugaru is made of 100% pure dry red chili, typically used for korean style kimchi. We use the high quality raw material, state of the art facility to make sure it’s bright red color and tasty chili flavor to support customer’s various requirement on the kimchi chili.

Nazi mfundo zazikulu zogulitsa zomwe zimasiyanitsa malonda athu

Gochugaru kwa Kimchi

Kupanga Ubwino wa Culinary
Sangalalani ndi luso lachilengedwe cha kimchi ndi gochugaru yathu, yopangidwa mwaluso kuchokera ku 100% tsabola wofiira wouma. Zokometsera zokometsera za kimchi za ku Korea, zokometserazi sizimangowonjezera mtundu komanso kununkhira kopatsa chidwi pazakudya zanu.

Zopangidwira kimchi Perfection

Zokonzedwa kuti zikwaniritse zosowa zapadera za kimchi yamtundu waku Korea, gochugaru yathu ndi yofunika kwambiri pakuphikira kuti tikhale angwiro. Kuyambira mawonekedwe ake mpaka kununkhira kwake, chilichonse chimakonzedwa kuti chikweze kimchi yanu kukhala yayitali.

State-of-the-Art Production

Dzilowetseni mu chitsimikizo chaubwino ndi malo athu opanga zamakono. Ukadaulo wotsogola womwe umagwiritsidwa ntchito umatsimikizira kuti gulu lililonse limakhala lofiira komanso limasunga kukoma kwa chilili kolimba, kukwaniritsa zofunikira zosiyanasiyana za kimchi aficionados.

Bright Red Hue

Maonekedwe a kimchi ndi ofunika mofanana ndi kukoma kwake. Gochugaru yathu imakupatsirani utoto wofiyira wowoneka bwino ku kimchi yanu, ndikupanga chakudya chowoneka bwino chomwe chimakhala chosangalatsa kwa maso ndi m'kamwa.

Kukoma kwa Chili

Kwezani mbiri ya kimchi yanu ndi zolemba zokoma za chili. Gochugaru yathu imabweretsa zokometsera bwino komanso zofatsa zomwe zimaphatikizana ndi zosakaniza zina mu kimchi yanu, ndikuwonetsetsa kuti zakudya zanu zizikhala zogwirizana komanso zosangalatsa.

Kusinthasintha mu Kulengedwa kwa Kimchi

Landirani luso lazophikira ndi zonunkhira zomwe zimagwirizana ndi zomwe mumakonda. Kaya mumakonda kimchi yocheperako kapena yolimba mtima, gochugaru yathu imasinthasintha kuti ikwaniritse zokonda zosiyanasiyana.

Njira Yofikira Makasitomala

Timayika patsogolo kukhutira kwamakasitomala polola makonda. Pozindikira kuti maphikidwe a kimchi amatha kukhala osiyanasiyana, gochugaru yathu idapangidwa kuti izithandizira komanso kupititsa patsogolo zofunikira zosiyanasiyana za okonda kimchi, ndikuwonetsetsa kuti zophikira zanu zimakhudzidwa ndi makonda anu.

Delight in the culinary journey of kimchi creation with our gochugaru—a testament to purity, flavor, and the rich tradition of Korean cuisine. Elevate your kimchi to a gastronomic masterpiece that captivates the senses and celebrates the art of culinary excellence. Spice up your kimchi experience today!