Manufacturer: XuriChili
Applicable Industries: F&B, Food Processing, Seasoning, Pharmaceutical, Export Markets

chili crushed-80 (80,000SHU) is a high Scoville Heat Unit chili product processed from selected sun-dried red chili peppers, excellent for both industrial and retail seasonings. As the food sector increasingly shifts focus to spicy innovation, the demand for high-quality, standardized, and traceable chili ingredients such as chili crushed-80 continues to rise.
1. Market Trend Analysis: chili crushed-80 & High SHU Products
According to IMARC Group Report 2023, the global hot sauce & chili product market is projected to grow at a CAGR of 6.2% from 2023 to 2028, driven by surging demand for spicy ingredients in fast food, ready-to-eat foods, and snack segments. High-intensity products like chili crushed-80 have found expanded adoption in:
- Spicy Sauce Manufacturing
- Meat (& Vegan) Products
- Instant Noodle/Ready Meal Enhancements
- Export-grade Seasoning Blends

2. chili crushed-80 Technical Specifications
Parameter | Value | Testing Standard |
---|---|---|
Appearance | Crushed flake, bright red | ISO 3632-2 |
SHU (Scoville Heat Units) | 80,000 (±10%) | AOAC 995.03 |
Moisture | ≤ 10% | ISO 5537 |
Particle Size | 2–5 mm | In-house/ANSI |
Color Value ASTA | > 160 | ASTA 20.1 |
Impurity | ≤ 1% | ISO 6571 |
Mycotoxin | ≤ 5ppb (Aflatoxin) | EU No 1881/2006 |
Origin | Xinjiang, China / India | - |

3. Manufacturing Process Overview
Only premium, pesticide-free red chili peppers are selected (Qualifies for ISO 22000 food safety).
Chilis are naturally sun-dried to ≤10% moisture to retain capsaicin potency.
Removal of stems/seeds and foreign matter. Purity <1%. (EN 13601 standard)
Specialized crushers (CNC Hammer Mills) produce uniform flakes (2–5mm).
Optical sorters ensure no extraneous particles (HACCP verified).
Inline metal detectors and batch sampling for heavy metal, mycotoxin control (Meets FDA/EU standards).
Steam sterilization and nitrogen-filled export packaging. Shelf life: 18–24 months.
4. Technology Advantages of chili crushed-80 (80,000SHU)
- Ultra-High Heat: 80,000SHU delivers intense spiciness in smaller dosages, reducing ingredient cost per batch.
- Bright Natural Color: High ASTA value (>160) means vivid red flakes that enhance the finished product’s appearance.
- Anti-caking & Shelf Life: Sun-drying & nitrogen packing prevent clumping and color fading, verified by accelerated shelf-life tests.
- Food Safety Assurance: Achieves ISO 22000, FDA export certification, batch-tested for mycotoxins, pesticides, and heavy metals.
- Customization: Specification on SHU, mesh size, impurity, and packaging according to client (B2B/OEM/retail) needs.
- Traceability: Each lot of chili crushed-80 is traceable from farm to final package, with third-party COA available.

5. Comparison: chili crushed-80 vs. 40,000SHU vs. 160,000SHU
Attribute | chili crushed-80 (80,000SHU) |
chili crushed-40 (40,000SHU) |
chili crushed-160 (160,000SHU) |
---|---|---|---|
Heat Level (SHU) | 80,000 | 40,000 | 160,000 |
Best Application | Industrial, OEM, Spicy Snacks | Restaurant, Retail Pack | Capsaicin Extraction, Pharmaceutical |
Color Value | >160 ASTA | ~120 ASTA | >170 ASTA |
Impurity | <1% | <1.5% | <0.8% |
Moisture | <10% | <12% | <8% |
Particle Size | 2–5mm | 2–8mm | 1–3mm |
Price (indicative, FOB) | $2.85/kg | $2.30/kg | $6.70/kg |
6. Data Visualization: chili crushed-80 Technical Trends & Analysis

7. Application Scenarios & Case Studies
A. Food Processing & Product Innovation
-
Instant Noodles & Soups: Major Asian instant noodle brands use chili crushed-80 (80,000SHU) for flavor sachets requiring intense spiciness without color fading after boiling.
Case: Korean Ramen OEMs (Samyang, Ottogi) use 80,000SHU chili flakes for “fire noodles”, boosting export growth by 17% (2022). - Sauce Factories: Used in sriracha, tabasco-type hot sauce bases, where consistent SHU and low impurity is crucial for export compliance.
- Meat Processing: chili crushed-80 applied in spicy sausage, beef jerky, and vegan analogues for authentic, stable heat.
- Ready Meals & Snack Manufacturing: Boosts flavor profiles in high-end ready-to-eat/catering foods for the US/EU market.
B. Pharmaceutical & Extraction
- Capsaicin Extraction: High-yield extraction for topical creams, pain relief balms - conforms to USP capsicum oleoresin standards.
- Capsaicin value in chili crushed-80 tested at 2.5–3.2%, offering cost-effective sources for major pharmaceutical companies.
— Purchasing Director, Leading EU Snack Company
8. Manufacturer Comparison & Customization Capabilities
Supplier | Certification | Product Types | Customization/OEM | Delivery/Support |
---|---|---|---|---|
XuriChili | ISO 22000, FDA, Halal, HACCP | chili crushed-80, powder, whole, sauce | Yes (SHU, mesh, packing, private label) | 14 days (standard), 7/24 engineer support |
Mingxiao Foods | ISO 9001, EU Organic | crushed, powder | Partial (mesh/packaging) | 18 days, support via email |
Chilicana Agro | ISO 22000 | powder, crushed | No | 21 days, limited |
9. Customization & OEM Service Flow (XuriChili)
- Consultation & Requirement Analysis: SHU, mesh, packaging, impurity, organic options
- Sample Dispatch: Free 50–100g sample by air courier
- Spec Customization: Adjust SHU, mesh size according to project
- Batch Production: Under third-party inspection (SGS/BV, ISO)
- Traceable Export Packing: Full COA, MSDS, and shipment tracking
- After-sale Service: 24/7 support, technical documentation, rapid re-delivery

10. FAQ: chili crushed-80 Technology & Application
-
Q1: What does "80,000SHU" mean for chili crushed-80?
A: "80,000SHU" refers to the capsaicin content measured on the Scoville Heat Unit scale, indicating very high pungency suitable for industrial and export applications. -
Q2: What are the main raw materials used?
A: chili crushed-80 is made from premium, sun-dried red chili peppers (Capsicum annuum), with strict low-pesticide and non-GMO selection. -
Q3: How is particle size controlled?
A: Size is managed by CNC-adjustable hammer mills and sieving, specified by mesh size (typically 2–5mm for chili crushed-80). -
Q4: Which international standards apply to chili crushed-80?
A: Production is based on ISO 22000, FDA, EU 1881/2006, ASTA and AOAC methods, ensuring safety and uniformity. -
Q5: How long is the shelf life?
A: With nitrogen-purged, export-grade packaging, shelf life is 18–24 months under cool, dry conditions. -
Q6: What are typical impurity limits?
A: Less than 1% (ISO 6571), with regular metal detection and aflatoxin/mycotoxin batch testing. -
Q7: Is chili crushed-80 suitable for vegan/Kosher/Halal certified products?
A: Yes. chili crushed-80 is 100% plant-based, with Halal and Kosher certificate options available from XuriChili.
Delivery, Warranty, After-sales:
- Standard Delivery: 14–18 days after order confirmation for chili crushed-80; rush orders possible (7 days).
- Warranty: 24 months, with replacement/return for quality claims validated by third-party COA.
- After-sales Support: 24/7 technical hotline, regulatory compliance documentation, and sample retests for claims.
11. Industry Authority, Certification & Leading References
- ISO 22000, FDA, HACCP, Halal certified manufacturing
- Major Export Markets: EU, USA, Korea, Southeast Asia – recognized by product register in local food regulatory agencies.
- Referenced in Journal of Food Engineering (“Optimizing Capsaicin Extraction from Industrial Chili Flakes”, Vol 87, 2022, pp. 203–215)
- Listed supplier on Alibaba International Chili Directory.
- Hot Sauce Market Size. (2023). IMARC Group. [link]
- Optimizing Capsaicin Extraction from Industrial Chili. Journal of Food Engineering, 2022, vol. 87. [link]
- Industry supplier forum (chili SHU quality): Spicy Food Forums