Dried peppers for sale have long been cherished ingredients in kitchens around the world, adding a depth of flavor, heat, and complexity to a wide array of dishes. Among the providers of top - notch dried peppers, Established in 1996, Longyao County Xuri Food Co., Ltd. stands out with its exceptional product, I-Chili Pepper Eyomile iTianying. This product, with its strict quality standards and unique characteristics, offers a world of culinary possibilities. The detailed specifications of I-Chili Pepper Eyomile iTianying are presented in the following table, showcasing the meticulous attention to quality that the company puts into its wholesale dried chillies and bulk dried chiles.
Attributes |
Imininingwane |
Igama lomkhiqizo |
I-Chili Pepper Eyomile iTianying |
Ingredient |
100% dried chili Tianying |
Ukucaciswa |
normal red, no coloring agents, no insect pest chili, no heavy metal |
Stems |
With/without stems |
Stems removing way |
By machine |
Moisture |
14% max |
SHU |
8000 - 10,000SHU(mild spicy) |
Sudan red |
Non |
Storage |
Dry cool place |
Certification |
ISO9001, ISO22000, BRC, FDA, HALAL |
Origin |
China |
Indlela yokupakisha |
25kg/inner with poly bag, outer with woven bag or others |
Ilayisha ubuningi |
25MT/40’ RF at least |
Amandla okukhiqiza |
100mt ngenyanga |
Incazelo |
Izinhlobo zikapelepele ezidumile, ezivunwa kakhulu e-Henan, e-Hebei e-China. Ivuthwe kusukela koluhlaza kuya kumbala obomvu omnyama. Ama-pods omisiwe asetshenziselwa kakhulu ukugaya noma ukupheka ekhaya okuvamile njll. |
When using bulk dried chiles like Dried Chili Pepper Tianying from Longyao County Xuri Food Co., Ltd., you can adjust the spiciness level easily. If you prefer a milder dish, use fewer dried chiles or remove the seeds before adding them to the recipe. The seeds contain most of the capsaicin, which gives the chiles their heat. On the other hand, if you like it spicier, you can add more dried chiles or even crush them to release more of their spicy essence.
Yes, you can use wholesale dried chillies in baking recipes. For example, in some sweet - spicy cookies or cakes, a small amount of crushed Dried Chili Pepper Tianying can add an interesting flavor contrast. The mild spicy 8000 - 10,000SHU level of these dried chillies can enhance the overall taste without overpowering the sweetness. Just make sure to grind the dried chillies finely so that they distribute evenly in the batter.
There are numerous vegetarian recipes that showcase upelepele omisiwe uyathengiswa. One option is a spicy vegetable curry. Sauté onions, garlic, and a few Dried Chili Pepper Tianying in a pot. Add a variety of vegetables such as cauliflower, peas, and potatoes. Then pour in a can of coconut milk and a blend of curry spices. Let it simmer until the vegetables are tender. Another great recipe is a spicy lentil soup. Cook lentils with onions, tomatoes, and I-Chili Pepper Eyomile iTianying, along with herbs and spices for a hearty and flavorful vegetarian meal.
To maintain the flavor of upelepele omisiwe uyathengiswa, store them in a dry, cool place as recommended for Dried Chili Pepper Tianying. Keep them in an airtight container, such as a glass jar with a tight - fitting lid or a sealed plastic bag. Avoid exposing them to moisture, heat, or direct sunlight, as these factors can cause the dried chiles to lose their flavor and potency over time. By storing them properly, you can ensure that they add the perfect flavor to your recipes whenever you use them.
Yes, many cultural dishes around the world commonly use wholesale dried chillies. In Chinese cuisine, dishes like Mapo Tofu and Kung Pao Chicken often feature dried chillies to add heat and flavor. In Mexican cuisine, bulk dried chiles are used in dishes such as enchiladas, chili con carne, and mole sauce. Indian cuisine also extensively uses dried chillies in a variety of curries and spice blends. The Dried Chili Pepper Tianying from Longyao County Xuri Food Co., Ltd., with its high - quality and authentic taste, can be used to recreate these traditional and delicious cultural dishes.