Inoa mea kūʻai |
Ua ʻoki ʻia ʻo Chili i 30,000-40,000SHU |
Hōʻike |
Mea ʻai: 100% chili maloʻo Pungency: 30,000-40,000SHU Nui ʻāpana: 0.5-2MM, 1-3MM, 2-4MM, 3-5MM etc. ʻIke ʻia nā hua ʻano: 50%, 30-40%, deseed etc Mākū: 11% Max Aflatoxin: <5ug/kg Ochratoxin A: <20ug/kg Huina lehu: <10% Papa: Papa ʻEulopa Sterilization: Micro hawewe wela a me ka mahu sterilization ʻulaʻula Sudan: ʻAʻole Waihona: Wahi maloo maloo Palapala hōʻoia: ISO9001, ISO22000, BRC, FDA, HALAL Kumu: Kina |
MOQ |
1000 kg |
Uku manawa |
T / T, LC, DP, kauoha aie alibaba |
Kaha lako |
500mt i kēlā me kēia mahina |
ʻO ke ala hoʻopili nui |
ʻeke Kraft i hoʻopaʻa ʻia me ka kiʻiʻoniʻoni, 25kg/ʻeke |
Hoʻouka nui |
15MT/20'GP, 25MT/40'FCL |
ʻano ʻano |
ʻO ka chili maʻamau, hiki ke hoʻoponopono ʻia nā ʻanoʻano e like me ke koi OEM, hoʻohana nui ʻia no nā kīʻaha, kāpīpī pizza, pickling mea ʻala, sausages etc. |
Ke hoʻolauna nei i kā mākou pūlima ʻulaʻula ʻulaʻula, i hana ʻia e kā mākou hale hana Kina, kaulana no ka hāʻawi ʻana i ka maikaʻi i kēlā me kēia nahu ahi. Kūleʻa kā mākou huahana me ka manaʻo nui i ka maikaʻi o ka maikaʻi, e lilo ia i mea nui i nā kīhini a puni ka honua. Hoʻokumu ʻia mai nā pepa chili premium, ʻo kā mākou paʻa ʻana i nā mea ʻai kiʻekiʻe e hōʻoia i kahi huahana kūʻokoʻa mau i kū a ʻoi aku i nā kūlana honua.
ʻO ka mea e hoʻokaʻawale ai i kā mākou pepa ʻulaʻula i ʻoki ʻia ʻaʻole ʻo kona ʻano maikaʻi wale nō akā ʻo kona hoʻopiʻi ākea honua. Haʻaheo mākou i kā mākou hoʻolaha pinepine ʻana i nā mākeke koʻikoʻi, me ʻAmelika Hui Pū ʻIa a me ʻEulopa. He hōʻike kēia ʻike honua i ka hilinaʻi o kā mākou mea kūʻai aku i kā mākou brand, e ʻike ana i ka ʻoiaʻiʻo a me ke ʻano premium o kā mākou pepa ʻulaʻula i ʻoki ʻia.
Ma waho aʻe o kona hoʻomaka ʻana a me ka kūleʻa o ka hoʻokuʻu ʻana aku, hāʻawi kā mākou pepa ʻulaʻula ʻulaʻula i kahi symphony o nā mea ʻono, ʻike ʻia e ke koena kūpono o ka wela a me kahi ʻano ʻono ʻono. ʻO ka versatility o kā mākou huahana e hoʻomālamalama i nā noi culinary like ʻole, e hoʻonui ana i ka plethora o nā kīʻaha mai nā pizzas a i nā sopa a ma waho. Inā he chef ʻoihana ʻoe a i ʻole he kuke home, ʻo kā mākou pepa ʻulaʻula ʻulaʻula e hāʻawi iā ʻoe e hana i nā masterpieces culinary me ka maʻalahi.
He mea nui ka hoʻopilikino, a maopopo iā mākou nā makemake like ʻole o kā mākou mea kūʻai. ʻO ia ke kumu e hāʻawi ai mākou i nā koho e hoʻohālikelike i ka nui o ka ʻāpana a me ka pae spiciness, e hōʻoiaʻiʻo ana i kahi ʻike culinary pilikino. ʻO kā mākou kūpaʻa i ka hālāwai ʻana i nā pono o kēlā me kēia kanaka e hoʻonui ʻia i kā mākou ʻeke, me nā koho kūpono e hoʻokō ai i nā hale ʻelua a me nā kīhini kalepa.