Read More About crushed red chilli pepper

paʻipaʻi-80,000SHU

80,000SHU

ʻO kēia pepa ʻulaʻula i ʻoki ʻia, i hana ʻia e kā mākou hale hana ʻokiʻoki, ke kaena nei i nā mana hana kiʻekiʻe. Kaulana ʻia no ka pololei a me ka maikaʻi, ʻo kā mākou hana hana e hōʻoia i kahi huahana kūlike a kiʻekiʻe. Me nā mea hana hou a me ka ʻike akamai, ʻoi aku ka maikaʻi o mākou i ka hāʻawi ʻana i kahi mea ʻai meaʻai. ʻO kā mākou kūpaʻa i ka hana hou a me ka mana maikaʻi e hoʻokaʻawale iā mākou, e hāʻawi ana i nā chefs a me nā hale me kahi kumu hilinaʻi o ka ʻulaʻula ʻulaʻula ʻokoʻa. E hilinaʻi i kā mākou ikaika hana, kahi e hui ai ka ʻenehana holomua i ke ʻano o ka hana chili, e hōʻoia ana i kēlā me kēia nahu ahi e hoʻohui i ka maikaʻi i kāu hana ʻai.

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ʻano huahana

Inoa mea kūʻai	Ua haki ʻo Chili i 80,000SHU
Hōʻike	Mea ʻai: 100% chili maloʻo Pungency: 80,000SHU Nui ʻāpana: 0.5-2MM, 1-3MM, 2-4MM, 3-5MM etc. ʻIke ʻia nā hua ʻano: 50%, 30-40%, deseed etc Mākū: 11% Max Aflatoxin: ＜5ug/kg Ochratoxin A: ＜20ug/kg Huina lehu: ＜10% Papa: Papa ʻEulopa Sterilization: Micro hawewe wela a me ka mahu sterilization ʻulaʻula Sudan: ʻAʻole Waihona: Wahi maloo maloo Palapala hōʻoia: ISO9001, ISO22000, BRC, FDA, HALAL Kumu: Kina
MOQ	1000 kg
Uku manawa	T / T, LC, DP, kauoha aie alibaba
Kaha lako	500mt i kēlā me kēia mahina
ʻO ke ala hoʻopili nui	ʻeke Kraft i hoʻopaʻa ʻia me ka kiʻiʻoniʻoni, 25kg/ʻeke
Hoʻouka nui	15MT/20'GP, 25MT/40'FCL
ʻano ʻano	ʻO ka chili maʻamau, hiki ke hoʻoponopono ʻia nā ʻanoʻano e like me ke koi OEM, hoʻohana nui ʻia no nā kīʻaha, kāpīpī pizza, pickling mea ʻala, sausages etc.

ʻano huahana

Welina mai i kā mākou hale hana hanohano, kahi mākou e haʻaheo ai i ka hana ʻana i ka pepa ʻulaʻula i ʻoki ʻia e kū nei ma ke ʻano he kukui o ka maikaʻi i ka honua culinary. Hoʻomaka nā ʻano ʻokoʻa o kā mākou huahana me kā mākou kūpaʻa kūpaʻa ʻole i ka maikaʻi, i hōʻoia ʻia e kahi ʻano o nā palapala hōʻoia honua, me BRC, FDA, KOSHER, ISO22000, a me ISO9001. Hōʻike kēia mau palapala hōʻoia i ko mākou hoʻolaʻa ʻana i ka hālāwai a ʻoi aku i nā kūlana i ʻike ʻia i ka honua i ka palekana meaʻai, ka hoʻokele maikaʻi, a me nā kaʻina hana.

ʻO ka mea e hoʻokaʻawale ai i kā mākou pepa ʻulaʻula ʻulaʻula ʻaʻole wale ka ʻike ʻia e nā kino honua akā ʻo ke kaʻina hana ma hope o kēlā me kēia flake ahi. Hoʻokumu ʻia mai nā pepa chili maikaʻi loa, e hele ana kā mākou huahana i kahi huakaʻi o ka pololei a me ka mālama ʻana, e hōʻoiaʻiʻo ana i kahi hue ʻulaʻula ʻulaʻula, kahi ʻano ʻono ʻokoʻa, a me kahi pae o ka ʻala e hoʻokiʻekiʻe ai i kēlā me kēia hana ʻai.

Aia ka ikaika hana o kā mākou hale hana i ka ʻenehana ʻokiʻoki a me ka paʻa paʻa ʻole i ka hana hou. Hoʻokō ʻia nā hana hoʻomalu maikaʻi ma kēlā me kēia pae, mai ka ʻohi ʻana a hiki i ka hana ʻana, e hōʻoiaʻiʻo ana i kahi huahana ʻaʻole i kū wale akā ma mua o nā mea i manaʻo ʻia e nā chefs, culinary enthusiast, a me nā ʻohana a puni ka honua.

Ma waho aʻe o kā mākou ʻike honua, hoʻolauleʻa ʻia kā mākou pepa ʻulaʻula ʻulaʻula no kāna versatility. Inā hoʻohana ʻia ma ke ʻano he pizza topping, pasta seasoning, a i ʻole hoʻonui i ka sopa, hoʻohui kā mākou huahana i kahi ʻono o ka ʻono ma mua o nā palena. ʻO ka symphony o nā ʻono a me nā mea ʻala e lilo ia i mea hele-i ke koho no nā chef e ʻimi nei e hana i nā kīʻaha poina ʻole a leʻaleʻa.

Read More About making crushed red pepper