Gochugaru

2000-6000SHU

Gochugaru ena ke ea tlhaho ea 100% ntle le li-additives, sehlahisoa sa rona se loketse ho kha, haholo-holo litlolo tse tsebahalang tsa Korean kimchi. E ts'eptjoa ke mefuta e mengata ea kimchi ea Korea, gochugaru ea rona e netefatsa bonnete le ho ntlafatsa litatso tsa setso. Ntlafatsa boiphihlelo ba hau ba ho khetha ka Gochugaru ea rona ea pele - khetho e hloekileng bakeng sa ba batlang boleng bo sa tsitsang ba ho theha lijana tse khahlehang le tsa 'nete tsa Korea. Tseba moelelo oa moetlo oa lijo tsa Korea ka gochugaru ea rona e ikhethang, moo bohloeki bo kopanang le lefa la bokhabane la ho khetha.

TS'ELISO HONA theolela faele ho pdf

Lintlha

Li-tag

Sehlahisoa foromo

Lebitso la sehlahisoa	Gochugaru
Tlhaloso	Motsoako: 100% chili JOALOKAHA: 2000-6000 Boholo ba likaroloana: 10-40mesh kapa 2-3mm mahoashe flakes, tloaelo Mongobo: 12% Max Sudan e khubelu: Che Polokelo: Sebaka se ommeng se phodileng Setifikeiti: ISO9001, ISO22000, FDA, BRC, HALAL Tšimoloho: China
Matla a phepelo	100mt ka khoeli
Tsela ea ho paka	1. Ho paka ka bongata: Kraft bag, 20kg / mokotla 2. 10kg1/lebokose 3. 1kg10/lebokose 4. Mokhoa o mong oa ho paka oa OEM
Loading quantity	14MT/20’GP, 22-25MT/40’FCL
Litšobotsi	This kind of gochugaru is made of 100% pure dry red chili, typically used for korean style kimchi. We use the high quality raw material, state of the art facility to make sure it’s bright red color and tasty chili flavor to support customer’s various requirement on the kimchi chili.

Mona ke lintlha tsa bohlokoa tsa thekiso tse khethollang sehlahisoa sa rona

Gochugaru bakeng sa Kimchi

Ho etsa bokhabane ba Culinary
Ikakhele ka setotsoana ho boqapi ba kimchi ka gochugaru ea rona, e entsoeng ka makhethe ho tsoa ho 100% ea chilisi e khubelu e ommeng. E etselitsoe kimchi ea mofuta oa Korea ka ho khetheha, linoko tsena tsa boleng bo holimo ha li kenye feela 'mala empa li eketsa tatso e monate le e monate ho tse u bōpileng.

E etselitsoe ho phethahala ha Kimchi

E etselitsoe ho fihlela litlhoko tse ikhethang tsa kimchi ea setaele sa Korea, gochugaru ea rona e bohlokoa molemong oa ho fihlela phetheho. Ho tloha ho sebopeho sa eona ho ea ho boemo ba eona ba tatso, karolo e 'ngoe le e' ngoe e hlophisitsoe ho phahamisetsa kimchi ea hau bophahamong bo bocha.

Tlhahiso ea Boemo

Ikakhele ka setotsoana ho tiisetso ea boleng ka setsi sa rona sa morao-rao sa tlhahiso. Theknoloji ea morao-rao e sebelisitsoeng e netefatsa hore sehlopha ka seng se boloka 'mala o mofubelu o khanyang le ho boloka tatso e matla ea chili, ho finyella litlhoko tse fapaneng tsa kimchi aficionados.

E Khanyang Red Hue

Boipiletso ba pono ea kimchi ea hau bo bohlokoa joalo ka tatso ea eona. Gochugaru ea rona e fana ka 'mala o mofubelu o hlakileng ho kimchi ea hau, e etsa hore e be sejo se monate ka mahlo le mahalapa.

Monko o monate oa Chili

Phahamisa tatso ea kimchi ea hau ka lintlha tse monate tse ke keng tsa qojoa tsa chili. Gochugaru ea rona e hlahisa spiciness e leka-lekaneng le e bonolo e tlatselletsang lisebelisoa tse ling ho kimchi ea hau, e netefatsa boiphihlelo bo lumellanang le bo monate ba ho pheha.

Mefuta e fapaneng ea Pōpo ea Kimchi

Amohela boqapi ba culinary ka linoko tse lumellanang le likhetho tsa hau. Hore na o rata kimchi e bobebe kapa e matla, gochugaru ea rona e khona ho fana ka likhetho tse fapaneng.

Mokhoa oa ho Kopanela Bareki

Re etelletsa pele khotsofalo ea bareki ka ho lumella ho itlhophisa. Ka ho hlokomela hore litlolo tsa kimchi li ka fapana, gochugaru ea rona e etselitsoe ho ts'ehetsa le ho ntlafatsa litlhoko tse fapaneng tsa batho ba chesehelang kimchi, ho etsa bonnete ba ho ama liqapi tsa hau tsa ho pheha.

Delight in the culinary journey of kimchi creation with our gochugaru—a testament to purity, flavor, and the rich tradition of Korean cuisine. Elevate your kimchi to a gastronomic masterpiece that captivates the senses and celebrates the art of culinary excellence. Spice up your kimchi experience today!