High Quality Yidu Dried Chili: Buyer Questions Answered

What is the heat level of Yidu dried chili?

Yidu dried chili has a heat level of 3,000 to 5,000 SHU, placing it in the mild-to-medium range. Its flavor profile includes smoky and sweet notes alongside the heat, so it can suit spice blends, sauces and culinary products that need noticeable chili character without an extreme heat level.

What are the main specifications?

The product is made from 100% dried Yidu chili. The pods are supplied without stems, which are removed by machine. Maximum moisture is 20%. The natural appearance is a deep red color, and Sudan Red is non-added. The stated origin is China, including Shanxi, Inner Mongolia and Northeast China.

How is the chili processed and used?

The pods are sun-dried and supplied whole. Buyers can use them as whole dried pods or process them into powder and flakes. Stem removal is completed by machine, which fits purchasing programs that need a ready-to-process chili format. See the high quality dried Yidu chili product page for the product details.

Which certifications are associated with this Yidu chili?

The listed certifications are ISO9001, ISO22000, BRC, FDA and HALAL. Buyers should match these certifications and the product specification to the requirements of their own market, customer and finished-food application.

Where does the Yidu chili come from?

The stated origin is China, with sourcing regions including Shanxi, Inner Mongolia and Northeast China. The product is described as having a dark red hue and a size and flavor profile similar to Mexican Jalapeño peppers.

How is the dried chili packed?

The product is packed in compressed PP bags in 10 kg or 25 kg formats. This format is suited to commercial spice distribution and food-processing orders. Send the required pack weight and order quantity when requesting purchasing details so the supplier can match the shipment to your handling process.

Is this product suitable for powder or flake production?

Yes. The whole dried pods are suitable for processing into chili powder and flakes. The product is also described for use in professional culinary applications. Buyers selecting it for grinding should specify the intended heat level, particle size and pack format when discussing their order.

What supply information is available for larger orders?

The stated production capacity is 100 metric tons per month, and the listed loading quantity is 25 metric tons in a 40-foot refrigerated container. The supplier also describes OEM experience, sourcing and storage networks in Shanxi and Inner Mongolia, and logistics coverage for Japan, Korea, the USA, Germany, Canada and Australia. For an order discussion, provide your destination, target quantity, pack size and intended use.